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Food

Traditional Bhutanese food is very hot and spicy. The food given to tourists is tempered to western taste and even includes some western dishes. The Tourism Authority of Bhutan has imported the knowledge of some European hotel experts to improve the quality of food and beverages in the hotels.

Bhutanese food





 

Bhutanese foods are spicy and boiled

    


Red pepper or Ema hanged to dry
 

This has worked and the quality and quantity of food served is remarkably good. Evening meals are invariably buffet style and served in the dining rooms of the hotels. Lunches are often pre packed from the last hotel and eaten on the road. Bhutan adheres to strict environmental policies and refuse of any kind is never left on the side of the road. We also have a list of hotels that offers Chinese, Continental, Bhutanese and Indian Cuisine.